Thursday, December 31, 2009

recipes by fruits & veggies A-Z

One of my favorite weekend activities is visiting the farmers' market. I walk through our local market, looking at all of the fresh food and thinking about what I want to make with it, then circle through a second time to make my purchases. I'm lucky to live in a place where these exist year-round. I use the fresh fruits and veggies I pick up there, plus those that arrive every Wednesday in our CSA box, as the centerpieces for the week's meals.

Below, you'll find recipes from Cole's Kitch to date, organized by their main fruit and veggie components so you can easily scan for recipes for the produce you have on hand (or that which you plan to procure from the farmers' market or your local grocer). Enjoy!

A

Apple

Artichoke

Avocado





B

Beet

Bok Choy

Broccoli

Brussels Sprouts

Butternut Squash

C

Cabbage

Carrot

Cauliflower

Chard

Collard Greens

Cucumber

D

Dates







E

Eggplant


F

Fig

Fava Bean



G

Green Bean







K

Kale

L

Leek



N
Nectarine

O
Orange


P

Pear

Pea

Peach

Pepper

Pineapple

Portobello

Potato

Pumpkin



R

Radicchio

Rhubarb

Romanesco

Rutabega









S

Spinach

Squash

Strawberry

Sweet Potato

T

Tomato





Z

Zucchini



Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
Blog Widget by LinkWithin

Popular Posts

  • spicy bok choy soup
    The following recipe was made using the homemade veggie stock that I posted on Wednesday. My stock this time included leeks (in place of oni...
  • beet ketchup
    I really want to like beets. As much as I try, it doesn't seem to be happening. But they keep appearing in the CSA box, so I've been...
  • garlic shrimp pasta in white wine butter sauce
    Sometimes, we learn lessons the hard way. Yesterday, my lesson came via 44CFH ($47) shrimp. I was treating myself to some fancy food shop...
  • red chard risotto
    Leafy greens have become a weekly staple of late in the CSA delivery . I am enjoying the variety, which seems to run the gamut from week to ...
  • stir fried vegetables with peanut sauce
    It's been a busy weekend (so much so that I'm catching up on my blog writing on Sunday evening - though it's typically a Saturda...